Fresh & healthy with a wide variety of meat,vegetarian, vegan and gluten free selections.

DAILY LUNCH BUFFET - $ 9.99 + tax (excludes long weekend & holidays)

KIDS 4 and under eat free, between the age 5 - 8 yrs $5.99 + tax (excludes long weekend & holidays)

Lunch Buffet Menu:

                Salad:

                           Mixed Green Salad with house dressing

                           Sliced Cucumber

                           Chana (Garbanzo Bean) Chaat

                Accompaniments:

                           Mint, Tamarind & Mango Chutney, Mixed Pickles, Plain Yogurt, Onion, Green Chillies, Lemon & Hot Sauce

                Soup:

                           Vegetarian/Vegan: Tomato or Kwati or Noodle Soup or similar

                           Vegetarian/Vegan: Sambhar (South Indian Specialty)

                Appetizers:

                           Vegetarian/Vegan: Mix Vegetable Pakoda

                           Vegetarian/Vegan: Idli (South Indian Specialty) 

                           Non Vegetarian: Mix Non Veg. Pakoda

                Fusion Entrees:

                           Vegetarian/Vegan: Vegetable Chau Chau

                           Non Vegetarian: Chicken Chilli or Chicken Stir Fry

                Rice Specialties:

                           Vegetarian/Vegan: Basmati Rice

                           Vegetarian/Vegan: Tomato Rice or Tamarind Rice or Peas Pulav or Masala Rice or similar

                Naan:

                           Your choice of Plain/Butter Naan or Plain/Butter Garlic Naan or Roti(vegan)  (served at the table)

                Main Entrees

                           Vegetarian/Vegan: Dal Tadka

                           Vegetarian/Vegan: Spinach Entree

                           Vegetarian/Vegan: Baingan Bartha or Potatoes & Cauliflower

                           Vegetarian: Veg Korma or Malai Kofta or Paneer Tikka Masala or Kadhai Paneer

                           Non Vegetarian: Chicken Tandoori

                           Non Vegetarian: Chicken Tikka Masala or Butter Chicken or Chicken Korma

                           Non Vegetarian: Bone in Goat Curry or Goat Vindaloo

                Desserts

                           Vegetarian (Hot): Gulab Jamun

                           Vegetarian (Hot): Vermicelli Pudding or Gajar Halwa

                           Vegetarian(Cold): Khir (Rice Pudding) or Mango Custard

                           Assorted Fruits: Cantalupe, Honey Dew Melon and/or Water Melon

HOLIDAY & LONG WEEKEND LUNCH BUFFET - $ 10.99 + tax

KIDS 4 and under eat free, between the age 5 - 8 yrs $6.99 + tax (excludes long weekend & holidays)

We add special items over holidays and long weekends. 

(For non drinkers, Mimosa can be made with Sprite)